Roots of Calcutta brings Kolkata’s vibrant food heritage to Newtown with a menu that honors the city’s street flavor, royal kitchens and Bengali traditions.

Roots of Calcutta brings Kolkata’s vibrant food heritage to Newtown with a menu that honors the city’s street flavor, royal kitchens and Bengali traditions.
Explore our most-loved dishes, crafted with premium ingredients and unforgettable flavors.
Golden-fried bhetki fillet coated in a crisp crumb crust, served with traditional kasundi mustard.
Flaky fish wrapped in a soft roll with fresh vegetables and flavorful sauces.
Melt-in-your-mouth minced mutton kebabs infused with aromatic spices and cooked to perfection.
Fresh grilled fish finished with a rich lemon butter sauce for a light yet indulgent taste.
Succulent chicken tikka marinated with crushed green chilies and traditional tandoori spices.
Tender chicken skewers marinated in authentic Moroccan spices and flame-grilled.
Shredded chicken cooked in a rich, creamy gravy with aromatic spices and herbs.
Whole pomfret marinated in bold Indian spices and roasted in a traditional tandoor.



Relax in our cozy dining rooms designed for family celebrations, while our kitchen serves classic Kolkata and Bengali favorites.
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“Roots of Calcutta is a wonderful place for authentic and tasty food. The food quality is really good and full of flavor. I especially loved the Mutton Kosha, prawn dishes, fish fry, chilli chicken, and noodles—everything was delicious and well prepared.”
“Went to this restaurant first time for lunch, around 6 months back and was very impressed with their food and overall ambience. We ordered chicken wanton soup, Moroccan chicken and american fried corn as starters. All the starters were very good. ”
“A decent restaurant in New Town and as the name suggests, the restaurant has all types of cuisines related to Kolkata starting from the Tangra Chinese to Anglo to traditional Bengali cuisine. All the items were tasty. On top of it the place has good ambience.”